Island Ground Beef Kafta Slider
Servings
1
servingsTotal time
30
minutesIngredients
- Island Ground Beef Kafta Sliders
1 Pack of Slider Buns
1 ½ cup Rough Chopped Onion
2 ½ lb Fresh Island Ground Beef
1 ½ tbsp Minced Garlic
¾ cup Chopped Parsley
2 tsp Ground Cinnamon
1 ½ tsp Ground Allspice
2 tsp Salt
1 tsp Ground Black Pepper
- Slider Toppings
1 tbsp Feta Cheese
1 dash Garlic Mayo
Lettuce to preference
Sliced Tomatoes
Banana Pepper Rings to preference
Directions
- Begin by placing the chopped onions in a food processor. Puree onions until smooth.
- Place remaining ingredients in a stainless-steel bowl, add the pureed onions. Thoroughly mix all ingredients together.
- Form Burgers into 3oz ball and flatten.
- Burgers can be pan fried, oven baked or grilled to an internal temperature of 171 degrees.
- For assemble of the sliders you will need slider buns, Feta cheese, garlic mayo, lettuce, sliced tomato, and banana pepper rings.

